Avocado Cottage Cheese Toast
A well balanced snack that's high in protein, healthy fats and fibre!
Course: Breakfast, Snack
Cuisine: American
Keyword: easy, quick, vegetarian
Servings: 1 person
Author: Ashlen Leonard
- 1 slice whole grain toast
- ½ medium avocado
- ⅓ cup cottage cheese 1 or 2% M.F.
- salt and black pepper
- Everything Bagel Seasoning
Put the slice of bread in the toaster and toast to your preferred level of doneness.
Once the bread is toasted, add the avocado on top and spread it out so it covers the full surface of the bread.
Scoop on the cottage cheese and spread it out evenly.
Season with Everything Bagel Seasoning and add salt and pepper if needed, to your preference. Enjoy!
Substitutions and tips:
- Whole grain bread
- You can use whatever bread you have available.
- Avocado
- It's best to use a fairly ripe avocado so that it's easily spreadable on the toast.
- Cottage cheese
- I recommend using a 1-2% milk fat (M.F.) cottage cheese. This makes it a bit creamier and the extra fat can help us absorb fat soluble vitamins better!
- Salt and black pepper
- If the Everything Bagel Seasoning is flavourful enough, you can forego the extra salt and pepper.
Additional toppings (optional):
- fried or poached eggs
- sliced tomatoes, sprouts, cucumber or sauteed mushrooms
- strawberries or pomegranate seeds
- feta or halloumi cheese
- smoked salmon
- a drizzle of balsamic glaze or pesto