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Coconut Quinoa Porridge
Prep Time
5
minutes
mins
Cook Time
15
minutes
mins
Total Time
20
minutes
mins
Course:
Breakfast
Keyword:
breakfast, coconut quinoa, porridge
Servings:
1
Author:
Ashlen Leonard
Ingredients
1/4
cup
quinoa
uncooked
1/4
cup
coconut milk
1/2
cup
water
1
tsp
maple syrup
1/2
tsp
vanilla extract
1/2
tsp
cinnamon
Instructions
To a small saucepan, add the dry quinoa, coconut milk and water and bring to a boil.
Reduce the heat and let it simmer (lid on) for ~15 minutes or until the quinoa is cooked and most of the liquid is absorbed.
Remove the pot from the heat and stir in the vanilla extract and maple syrup.
Scoop the porridge into a bowl and sprinkle on the cinnamon. Top with your choice of fruit, a dollop of yogurt and some extra coconut flakes. Enjoy!⠀
Notes
If you are making a double batch, increase cook time by ~5 minutes.