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Honey Shallot Vinaigrette
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Salad
Servings:
2
Author:
Ashlen Leonard
Ingredients
3
tbsp
shallots
minced
2
tbsp
olive oil
1
tbsp
lemon juice
2
tbsp
honey
3/4
tsp
salt
1/4
tsp
black pepper
Instructions
In a measuring cup or glass container, whisk all ingredients together.
Store in a sealed container in the fridge for up to 1 week.